Restaurant

Chipotle drives innovation forward with robotic delivery investment

Chipotle Mexican Grill is diversifying its digital presence by investing in autonomous delivery vehicle provider Nuro.
Still-struggling restaurants renew appeal to take it to go

“The Great American Takeout” is coming back – just in time for its first anniversary.
Deloitte: Discretionary spending shows positive signs

Intent to spend on several categories of discretionary items is improving in the U.S.
Chipotle to accelerate expansion into Canada

Chipotle Mexican Grill is once again expanding north of the border.
First Look: Newest 7-Eleven ‘evolution’ store features drive-up restaurant

Customers at a new 7-Eleven can get Slurpees and tacos without having to leave their cars.
Krispy Kreme giving vaccination incentive — to customers

Krispy Kreme is not only incentivizing its employees to get vaccinated for COVID-19, it’s also sweetening the deal for everyone else.
Texas Roadhouse founder, CEO dies by suicide amid post-COVID struggle

The founder, chief executive and chairman of Texas Roadhouse died by suicide on March 18 after a battle with post-COVID-19 symptoms that had worsened in recent days.
Take a tour of Easton’s New District

Easton’s 16-acre, $500 million New District is now opening up and offering another inspired example of what gathering-dining-shopping-playing spaces can be in post-pandemic America.

Chicken Salad Chick in Indiana expansion