Shipley Do-Nuts expands into two new statesShipley Do-Nuts continues to expand — offline and in brick-and-mortar. Freddy’s Frozen Custard & Steakburgers debuts new restaurant design Freddy’s Frozen Custard & Steakburgers’ new restaurant design optimizes its growing off-premise business. Shipt expands into hospitality space Shipt is now offering delivery to travel and extended-stay customers at hospitality locations across the country. Playa Bowls taps Smoothie King exec as it new CEO Playa Bows has named a seasoned executive as CEO to lead its national expansion. Uno Pizzeria unifies data management at POS Uno Pizzeria & Grill is obtaining a centralized view of customer engagement across its entire restaurant footprint. Chipotle unveils all-electric, sustainable restaurant design Chipotle Mexican Grill is going all in on renewable energy in its restaurants. Exclusive Q&A: Retail partnerships key to reimagining downtown real estate Retail and real estate partners that are open to collaboration, sharing risk and providing convenience to shoppers will jump-start real estate deals in downtown areas. Domino’s provides two new mobile order options – from your car Drivers with the Domino’s iOS app can now easily place orders from their vehicles. Love’s to invest $1 billion to upgrade locations by 2028 Love’s Travel Stops is making a big investment in its store fleet. Chuck E. Cheese taps former Dave and Buster’s exec as marketing chief Chuck E. Cheese has named a new marketing chief as it continues its its brand transformation efforts. First Previous 72 73 74 75 76 Next Last
