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Restaurant

  • Wendy’s shines light on customer experience

    Joining the ranks of progressive burger chains that are jumping on the experience bandwagon, Wendy’s has engaged Service Management Group to measure the customer experience in all of its North America and international restaurants.   
  • Bass Pro Shops raises the walls at ONE DAYTONA

    In its race to open by early 2017, Bass Pro Shops has launched vertical construction on its 67,000-sq.-ft. outpost at ONE DAYTONA, the retail, dining and entertainment extravaganza underway across from the Daytona International Speedway.   Bass Pro Shops’ general contractor EMJ Construction utilized a 200-ton track crane to raise 30 panels that represent the walls of the structure.   
  • Pizza chain continues to rev growth

    One of the earliest adopters of the build-your-own pizza concept has notched North Louisiana in its expansion belt.   PizzaRev, the fast-casual pizza banner backed by Buffalo Wild Wings, announced that a franchise agreement has been signed to develop the chain throughout the northern part of Louisiana. Franchisees are lrestaurateurs Cassidy King and Mark Florsheim.  
  • Butler Town Center ‘dream team’ named

    A Gainesville, Florida, mixed-use project now features a strategically assembled team to lead the property to its planned fall 2018 opening.   According to Butler Enterprises president Deborah Butler, the team of local, national and international design and construction professionals will work with Butler to create a world-class retail and residential core for Gainesville.   The team consists of:  
  • Tropical Smoothie unveils smooth new look slated for national rollout

    Smoothie operator Tropical Smoothie Café has refreshed its brand by blending a coastal atmosphere and elevated customer experience – with plans to take the new look and feel to locations nationwide.   "As Tropical Smoothie Cafe continued growing and evolving over the past several years, it became obvious to us that our brand's image needed to follow suit,” said Mike Rotondo, CEO. The company launched the rebranding via a new restaurant design that it plans to introduce to new and existing stores.
  • Under Armour exec jumps ship to join Starbucks

    A key player in Under Armour’s effort to increase sales of women’s goods is leaving to join Starbucks Corp. But first she has to learn how to serve up espresso.     
  • Leasing opens for mixed-use project in Miami Design District

    Leasing has begun on HELM Miami, a mixed-use development destined for a full city block in Miami’s Design District, a neighborhood carved out in an under-developed area north of downtown near Biscayne Bay.   Newmark Grubb Knight Frank Retail will handle leasing, led by executive managing director Thomas Citron and executive VP Mitchell Friedel.  
  • Retailers amping up store experience with bars, restaurants

    More and more retailers are looking to make their stores more than just destinations to shop.   In a trend that is gaining increased momentum, retailers across the board are adding bars and eateries to their stores, USA Today reported.   
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