Whole Foods Market will celebrate the opening of three locations in December.
The natural and organic foods grocer will open two stores on December 10, including a 42,024-sq.-ft. location in Boynton Beach, Fla., and a 44,600-sq.-ft. location in Nashua, N.H. On Dec. 12, a 44,648- sq.-ft. Whole Foods will open in Stamford, Conn.
The Stamford Whole Foods will be located in a site previously occupied by department store retailer Lord & Taylor. Inspired by the former store’s layout , the renovated space features curated spaces that give each department its own boutique feel, showcasing a blend of natural textures and rich tones.
The three new stores will all offer local products from suppliers based in the home state. Other features will include:
•Full-service seafood counter;
•Specialty department dedicated to celebrating cheesemakers and artisan producers;
•Full-service meat counter, with butchers available to cut steaks and poultry to order;
•Prepared foods department featuring a hot bar, salad bar and pizza.
•Bakery department offering made-in-house bread as well as everyday favorites;
•Whole Body department with a large assortment of wellness, beauty and lifestyle items;
•Curated grocery section filled with private label favorites from 365 by Whole Foods Market and local products;
•A vibrant produce section, evoking a fresh, organic market feel; and
more.