-
Starbucks shuttering ‘tea bar’ format
Starbucks Corp. is still hot for tea, but it’s not feeling too warm and cozy about its Teavana "tea bar" format, which debuted in New York City about two years ago. The concept sought to elevate the tea-drinking experience, much the way Starbucks did for coffee, and featured an array of tea-related beverages and food items in a comfortable environment that encouraged people to linger.
-
Hy-Vee executive honored by GMA
The Grocery Manufacturers Association has recognized the CEO of Hy-Vee Inc. with a collaborative leadership award.
Randy Edeker, chairman, CEO and president of Hy-Vee, Inc. was honored ths month with the GMA 2016 Industry Collaboration Leadership Award. Hy-Vee operates 240 stores throughout eight predominantly Midwestern states.

