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  • Starbucks ramps up digital plans — especially voice-activated ones

    While Starbucks’ is ramping up its commitment to digital initiatives, one of its newest programs gives a new meaning to “ordering on the go.”  

  • Grocer continues to expand in the Windy City

    Whole Foods Market has opened its second largest location in Chicagoland.     The supermarket retailer has opened a 76,000-sq.-ft. store in the city’s Lakeview area. It replaces an older Whole Foods across the street. The older store, which opened in 1996, closed the day the new store opened.   

  • Starbucks in hiring spree fueled by continuing store expansion

    Starbucks Corp. is ramping up its job hiring, here and abroad. It’s also doubling down on its commitment to the nation’s veterans.    Hosting its 25th annual shareholders meeting in Seattle, the coffee giant announced plans to create more than 240,000 jobs around the world, including 68,000 jobs in the United States, by 2021.  

  • CSA honors Breakout Retailer Award winners

    Chain Store Age honored five dynamic and growing retail and restaurant brands at its annual Breakout Retailer Awards presentation, which was held at CSA’s SPECS 2017 Conference, in Kissimmee, Florida.    The Breakout Retailer honorees for 2017 were Altar’d State, Bentley’s Pet Stuff, MOD Pizza, Sugarfina and Warby Parker. The awards were sponsored by Paint Folks, a division of Academy Service Group.    

  • Retailers: Detroit wants you! (And you should want Detroit.)

    Detroit is one of the most encouraging and intriguing stories to develop in the wake of the Great Recession. With investment, development, and redevelopment booming downtown, office and multi-family momentum has spurred a retail revival. The Motor City is revving its retail engine and is well on the way to arriving as a true retail destination for the first time in decades.   

  • Starbucks, Seattle

    Starbucks has debuted its in-store Reserve coffee bar concept in downtown Seattle.      The new store combines the educational aspects of the company’s Reserve Roastery format and its rare small-lot Reserve coffees within a traditional Starbucks setting, complete with such regular coffee and Frappuccinos.    It’s estimated that Starbucks locations with the Reserve bar will make up 20% of the company’s global store portfolio over time.   

  • Bakery-café chain looks to double its store count

    La Madeleine, the country French-inspired bakery-café, is turning to a new growth strategy that includes selling its corporate owned stores to fast track its expansion.  

  • Burrito chain adds New Jersey location

    New Jersey’s answer to Chipotle has signed a lease for another location in that state.   Bubbako’s Burritos, a made-to-order chain that got its start in the popular Jersey shore town of Point Pleasant, has signed a lease for a 1,900-sq.-ft. restaurant at Aldrich Plaza in Howell. Other tenants there include Bed, Bath & Beyond, Retro Fitness, and Boston Market.  
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