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  • On The Border names IHOP franchise vet as president

    Dallas - On The Border Mexican Grill & Cantina, has appointed Ward Whitworth as president of On The Border. The move follows the resignation of On The Border CEO Steve Clark, who has committed to stay on for a period of time in order to ensure a smooth transition to new leadership.

  • Starbucks opens three stores in Hanoi

    Seattle – Starbucks is opening three new stores in Hanoi, Vietnam. The stores will add to Starbucks’ established Vietnam presence of eight stores in Ho Chi Minh City.

    Starbucks opened the first of the three stores on July 23. All three will be located near shopping malls or office buildings. Starbucks is not publicly saying how many stores in Vietnam it ultimately plans to open. The company first entered the Vietnamese market in 2013.

     

  • Confidence Game

    The economic trend for some time now has been a slow and meandering recovery. Despite improving consumer confidence numbers, a surprising first quarter GDP decline of 2.9% speaks to that uncertainty. Retail analysts and observers have a tendency to blame the weather whenever we have a bad economic quarter or when retail sales are unexpectedly sluggish, but I tend to be a little dubious of those explanations. Last winter was definitely rough enough to impact spending, but I don’t think it’s enough to explain the continued issues into the spring.

  • Survey: Urban dwellers drawn by food

    Boston - Food is a major driver of the American urban experience. According to a new survey of residents of six major U.S, cities by design firm Sasaki Associates, 82% of urbanites appreciate their city's culinary offerings, and a new restaurant is the top reason the majority of them (46%) would venture to a new part of their city.

  • Eastchase Station ramps up development

    Montgomery, Ala. -- With the completion of Selas Drive, Eastchase will welcome the beginning of construction for Eastchase Station, a multi-tenant shopping center, and Kobe Japanese Steakhouse and Sushi Bar.

    Located at the southwest corner of Eastchase Parkway and Eastchase Lane, Kobe Japanese Steakhouse and Sushi Bar will provide over 7,300 sq. ft. of dining space on the 1.4-acre site. Construction is scheduled to begin in late 2014 and be completed in the spring of 2015.

  • What Digital Ordering Means for Restaurants

    By Jonathan Marek, senior VP, Applied Predictive Technologies

  • Report: Starbucks to test mobile ordering

    Seattle - Starbucks Coffee Co. is reportedly planning to pilot mobile ordering in an undisclosed U.S. geographic location before the end of 2014. According to Re/Code, the pilot will let consumers place orders through the Starbucks mobile app.

    Starbucks definitely intends to roll out mobile ordering chain-wide at some point, and has created a cross-departmental team to work on issues such as how long a hot beverage can stay warm. The retailer expects the program to boost customer loyalty.

  • Major Western restaurant player to open five Utah PizzaRev locations

    Salt Lake City -- PizzaRev franchisee group Away We Dough, Inc. is opening Utah’s first PizzaRev – a build-your-own artisanal pizza concept with roots in Southern California.

    The new West Valley restaurant is the first of five franchise locations planned to open in Utah in the next six months.

    Away We Dough is part of William Tell, Inc. based in Salt Lake City, which owns and operates 18 Applebee’s and eight Famous Dave’s in Utah and Washington.

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