DTC brand Parachute expands — into the living room and in brick-and-mortarParachute is spreading its wings. A Giant Supermarket becomes a children’s health center in metro PhiladelphiaMedical care centers looking to get closer to patients are starting to build sizeable outposts in neighborhood centers. Exclusive Q&A: Smashburger transforms drive-thru with next-gen tech A fast-food hamburger chain is focusing on communications technology to reinvent its drive-thru experience. Moody’s Analytics: To survive, malls must share in the risks of their tenants American malls must attain average sales per sq. ft. of at least $520 to stay in business—minus the sales of high-volume tenants like Apple and Lululemon. British accessories brand Radley London expands in U.S. Radley London is growing its fledgling U.S. store footprint. Sports-restaurant concept Tom’s Watch Bar in new funding; expanding nationwide A brand known for its “360-degree” viewing room is targeting “ultra-high” traffic locations as it expands nationwide. Hot brands moving into The Shops at Sportsmen’s Lodge The Shops at Sportsmen’s Lodge is expanding its tenant lineup. Empty anchor at a Chicagoland mall to be turned into mixed-use entry point A communal conclave will serve as Yorktown Center's newest anchor. Fulton Fish Market’s historic Tin Building is back in business in New York The 53,000-sq.-ft. culinary center in the South Street Seaport was curated by internationally acclaimed chef Jean-Georges Vongerichten. Food and beverage industry veteran joins Dollar Tree c-suite Dollar Tree continues to remake its executive leadership team. First Previous 83 84 85 86 87 Next Last
