Alimentation Couche-Tard drops bid for French retailerAlimentation Couche-Tard Inc. has dropped its plans to buy Carrefour SA, but the two retailers plan to look for opportunities to work together. Wawa opens its first drive-thru only storeConvenience store operator Wawa continues to test new store formats with the unveiling of its first-ever drive-thru only location. U.S. convenience store counts stands at 150,274; state with most c-stores is… There are plenty of convenience stores in the U.S., but not as many as there were a year ago. Edible Brands names CFO Edible Brands has named Carey Malloy as chief financial officer. Pollo Campero to open more ghost kitchens Pollo Campero plans to expand its new, delivery-only digital kitchen (also called ghost kitchen) concept in 2021. COO of foodservice giant Focus Brands to depart The high-profile president and COO of Focus Brands is stepping down. Casey’s in record Q2 as it continues to expand Casey’s General Stores reported better-than-expected second-quarter sales amid strong inside-store and fuel sales. Yesway opens first store in its accelerated real estate and remodel push Yesway is ramping up expansion. Hy-Vee introduces premium membership program A regional Midwestern grocer is introducing a paid membership offering with exclusive omnichannel benefits. 7-Eleven expands new store format 7-Eleven has opened the fifth location of its new “evolution” store concept. Subway customers can stop for curbside pickup Subway is rolling out a contactless curbside pickup service at more than 11,000 stores nationwide. Quick-service retailers steer toward innovation at the drive-thru Drive-through ordering has been around since the 1930s, but quick-service chains are upgrading this time-tested service with 21st century technology. First Previous 18 19 20 21 22 Next Last
