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Restaurant

  • Confidence Game

    The economic trend for some time now has been a slow and meandering recovery. Despite improving consumer confidence numbers, a surprising first quarter GDP decline of 2.9% speaks to that uncertainty. Retail analysts and observers have a tendency to blame the weather whenever we have a bad economic quarter or when retail sales are unexpectedly sluggish, but I tend to be a little dubious of those explanations. Last winter was definitely rough enough to impact spending, but I don’t think it’s enough to explain the continued issues into the spring.

  • Eastchase Station ramps up development

    Montgomery, Ala. -- With the completion of Selas Drive, Eastchase will welcome the beginning of construction for Eastchase Station, a multi-tenant shopping center, and Kobe Japanese Steakhouse and Sushi Bar.

    Located at the southwest corner of Eastchase Parkway and Eastchase Lane, Kobe Japanese Steakhouse and Sushi Bar will provide over 7,300 sq. ft. of dining space on the 1.4-acre site. Construction is scheduled to begin in late 2014 and be completed in the spring of 2015.

  • Report: Starbucks to test mobile ordering

    Seattle - Starbucks Coffee Co. is reportedly planning to pilot mobile ordering in an undisclosed U.S. geographic location before the end of 2014. According to Re/Code, the pilot will let consumers place orders through the Starbucks mobile app.

    Starbucks definitely intends to roll out mobile ordering chain-wide at some point, and has created a cross-departmental team to work on issues such as how long a hot beverage can stay warm. The retailer expects the program to boost customer loyalty.

  • Visa launches online payment service Checkout

    Paying online got easier for Visa cardholders this week thanks to its launch of Visa Checkout. The service will allow users to register their card and then complete their purchases by entering their Checkout username and password.

  • What Digital Ordering Means for Restaurants

    By Jonathan Marek, senior VP, Applied Predictive Technologies

  • Major Western restaurant player to open five Utah PizzaRev locations

    Salt Lake City -- PizzaRev franchisee group Away We Dough, Inc. is opening Utah’s first PizzaRev – a build-your-own artisanal pizza concept with roots in Southern California.

    The new West Valley restaurant is the first of five franchise locations planned to open in Utah in the next six months.

    Away We Dough is part of William Tell, Inc. based in Salt Lake City, which owns and operates 18 Applebee’s and eight Famous Dave’s in Utah and Washington.

  • Francesca’s to open in Town Center of Virginia Beach

    Virginia Beach, Va. -- Francesca’s will open a new store at the Town Center of Virginia Beach.

    According to Divaris Real Estate, the 1,830-sq.-ft. store will be located on Main Street in the first-floor retail space of the Armada Hoffler office tower block. The grand opening is slated for first quarter 2015.

  • DDR opens center in New Hampshire Aug. 12

    Beachwood, Ohio - DDR Corp. will hold the grand opening of Seabrook Commons, the company’s most recent ground-up development project located in Seabrook, New Hampshire, on Aug. 12. This 380,000-sq.-ft. prime power center is 96% leased, anchored by Wal-Mart, Dick's Sporting Goods, PetSmart, Michaels, Ulta, Famous Footwear and Five Below, and features a complementary restaurant lineup that includes Panera, Outback Steakhouse and Noodles & Company.

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