High Bluff Capital Partners acquiring 81 Hardee’s locations The private investment firm that owns Quiznos, Taco Del Mar and Church’s Texas Chicken is making another acquisition in the quick-serve space. Shipley Do-Nuts expanding; to double in size in five yearsShipley Do-Nuts continues its expansion, enhanced by technology updates and a new CEO at its helm. Domino’s enters delivery partnership with Uber U.S. customers have two new platforms for ordering Domino’s delivery. Chipotle tests robot that helps prepare guacamole Robots are no longer just for making tortilla chips at Chipotle Mexican Grill. Dutch Bros employees double as content-creating artists for chain Dutch Bros continues to create long-term career pathways for its employees. First-ever Angry Birds retail café to open — in New York City A restaurant dedicated to a mobile game that has evolved into a global media franchise is opening in downtown Flushing, Queens. McDonald’s France deploys Checkpoint’s new RFID tech for reusable tableware McDonald’s France has overhauled some of its operations following the country’s new law banning the use of single-use packaging in restaurants. Jack in the Box analyzes customer feedback with AI Jack in the Box is leveraging artificial intelligence (AI) to better understand how customers view their experience. Firehouse Subs plots international store expansion Firehouse Subs has opened its first location outside North America — with more to come. More than 3,000 employees at over 150 Starbucks stores set to strike The Starbucks Workers United Union says its members are ready to strike over LGBTQ+-related issues. Starbucks to open sustainability lab Starbucks is significantly increasing its commitment to sustainability – in partnership with Arizona State University. Domino’s brings delivery to the customer Domino’s is leveraging mobile location technology to expand the range of its delivery offering. First Previous 43 44 45 46 47 Next Last
