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Fast Casual Restaurant

  • Corner Bakery Cafe on the Fast Track

    Corner Bakery Cafe is in a growth mode. The company, which was acquired in 2011 by Roark Capital Group, an Atlanta-based private equity firm, is entering new markets and opening locations across the country, from New York City to Las Vegas. It will end the year with 185 cafes (114 company-owned and 71 franchised). The company plans to more than double its U.S. footprint by 2017 through a combination of franchised and company-owned cafes.

    Gary Price, a restaurant executive with over 20 years of experience, joined Corner Bakery Cafe as president in October 2012.

  • Dunkin’ Donuts on a tear with 63 new sites planned for San Francisco area

    CANTON, Mass. - Dunkin’ Donuts continues its aggressive expansion with the signing of multi-unit store development agreements with five franchise groups for a total commitment of 63 new restaurants in the greater San Francisco Bay Area, Palm Springs and Bakersfield over the next several years.

  • Domino’s enters Kenya

    Ann Arbor, Mich. – Domino’s Pizza is continuing its international growth by opening its first store in Kenya. Master Kenya franchise holder Om Nom Nom Ltd. opened a store in Nairobi Nov.8 and will open more stores in the city in the next few years.
    "Establishing ourselves in Kenya provides an excellent opportunity for our brand to continue growing globally," said Ritch Allison, Domino's Pizza international president. "Domino's has terrific potential to offer an unmatched pizza experience to the people of Nairobi."

  • Togo's names former IHOP and Taco Bell exec as COO

    San Jose, Calif. -- West Coast sandwich operator Togo's Eateries, Inc. has named Jim Peros as its new COO, charged with overseeing all operations and the expansion of the brand's restaurants throughout the West.   

  • Popeyes and APT partner on Test & Learn software

    New York -- Applied Predictive Technologies announced that Popeyes Louisiana Kitchen will license APT's Test & Learn software to test business initiatives such as menu strategies, pricing, and capital investments.  

  • Newk’s Eatery launches online ordering

    Jackson, Miss. –- Newk’s Eatery’s is launching a new online ordering platform. After the mid-November debut of Newk’s online ordering program, to be implemented nationwide by year’s end, online customers will be able to pick up orders at Newk’s “Grab N’ Go” takeout entrances.    

  • Coal Vines to open at CityLine mixed-use development

    Richardson, Texas -- Commercial real estate firm KDC announced that Coal Vines will join CityLine, the company’s 186-acre mixed-use project in Richardson, Texas. The restaurant is scheduled to open in summer 2015.   “The Coal Vines concept is ideal for CityLine and brings an element of fun to State Street and the entertainment district,” said KDC’s Colin Fitzgibbons. 

  • Global Franchise Group names Andrew Kmiec as VP of Real Estate

    Atlanta -- Global Franchise Group, the brand management company and franchisor behind Great American Cookies, Pretzelmaker, Marble Slab Creamery,  MaggieMoo’s Ice Cream & Treatery and Hot Dog on a Stick, has hired Andrew Kmiec as VP of Real Estate. Kmiec will be responsible for directing GFG’s real estate team in the areas of strategic site selection, lease negotiation and store design for franchisees and corporate owned locations.  

  • Heartland acquires XPIENT Solutions

    Princeton, N.J. -- Heartland Payment Systems, the nation's fifth largest payments processor and a leading provider of merchant business solutions, has acquired leading foodservice industry enterprise-level POS software provider, XPIENT Solutions.  

  • Juice Generation to open new Maiden Lane location

    New York City -- Juice Generation, a juice bar concept with 12 locations in Manhattan and Brooklyn, signed a lease for its first Financial District location at 101 Maiden Lane, located at the corner of Pearl Street at the base of the luxury residential complex 2 Gold Street.  
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