A leading online delivery provider is teaming up with a POS/business management platform to help independent foodservice retailers fulfill online orders.
Over the past year and a half, buy online, pickup in store (BOPIS) and curbside pickup have been used as a safe bridge between in-store and online shopping.
No business wants to leave money on the table. Yet, that’s traditionally what happens to retailers without a comprehensive point-of-sale (POS) strategy.
Unattended retail (i.e., vending machines and automated kiosks) has grown in popularity during the COVID-19 pandemic, especially with younger consumers.
An operator of more than 30 Burger King and Church's Texas Chicken franchises in Mexico is responding to the COVID-19 pandemic with Oracle cloud technology.
The largest boost ever in the history of the U.S. Department of Agriculture’s Supplemental Nutrition Assistance Program (SNAP) is set to take effect this fall.
