Skip to main content

Sam's Club offers a 'Taste of Spring'

3/20/2009

BENTONVILLE, Ark. Sam's Club is hosting "Taste of Spring," a three-day event held nationwide from April 3 to April 5 showcasing menu items for spring holidays and events.

The event is open to members and non-members. In addition, Sam's Club is waiving the service fee on any purchase during the event.

Sam's Club has tapped celebrity chef Wolfgang Puck to prepare signature dishes for various media outlets throughout the country. "Sam's Club is a great destination for any entertaining event," said Puck. "Demonstration and sampling events, like Taste of Spring, provide members and guests a chance to try new products or discover unique twists to traditional favorites."

The Taste of Spring event will also feature several menu options at great values including a bridal shower buffet complete with salmon, shrimp, quiche, dinner rolls with cucumber and feta spread as well as, pineapple, strawberries and cheesecake for $5.31 per person. Easter brunch solutions include ham, quiche, Boursin cheese, French bread, Caprese salad, a side vegetable and pecan rolls, at $3.32 per person.

X
This ad will auto-close in 10 seconds