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Supply Chain & Merchandising

  • Fresh & Easy to test smaller format

    New York City -- Fresh & Easy Neighborhood Market, the U.S. division of Tesco, has joined the growing number of retailers opening smaller-format stores. The grocery store operator plans to test a new concept, called Fresh & Easy Express, in San Pedro, Calif.

    Fresh & Easy’s new format will be in the 4,000 sq. ft. range, compared with its typical 10,000-sq.-ft. footprint.

    For more, go to freshneasybuzz.blogspot.com/
     

  • Walgreens sees improvement on the front end

    DEERFIELD, Ill. — Walgreens on Wednesday reported July sales of $5.82 billion, an increase of 4.7%.

  • A fresh new focus at Winn-Dixie

    APOPKA, Fla. – Winn-Dixie announced the opening of the first of several remodeled stores in Central Florida Wednesday as the company looks to reposition itself as the grocery destination in the area.

    The store, located in Errol Plaza, is one of 17 planned store remodels. The company expects to invest approximately $5.5 million per store.

  • Local farmers get their due at Weis Markets

    SUNBURY, Pa. — Weis Markets answered the growing demand for local seasonal produce with the launch of a new campaign highlighting the contributions of its suppliers.

  • Finance leadership changes at Dr Pepper Snapple Group

    PLANO, Texas — Dr Pepper Snapple Group has announced that Carolyn Ross, VP investor relations, will assume leadership of the company’s investor relations function, reporting directly to CFO Marty Ellen.

  • J.C. Penney to lay off 442 at Connecticut DC

    Plano, Texas -- In a notification to Connecticut’s labor department, J.C. Penney Co. said it will lay off 442 workers at J.C. Penney’s distribution center in Manchester, Conn.

    According to the notice, J.C. Penney is closing the facility's dot-com unit, and that employees' last day will be Sept 30.
     

  • GMA names food safety leader

    WASHINGTON — The Grocery Manufacturers Association has named George Dunaif, Ph.D., DABT, VP food safety and technical services.

    Dunaif most recently served as VP global food safety at Campbell Soup. In that role, he was responsible for the company’s worldwide food safety function, including toxicology, microbiology, process safety and analytical chemistry. He also served as vice-chairman of the Campbell corporate crisis management team.

  • Big 5’s battle continue out West

    EL SEGUNDO, Calif. — Things are tough out West. Just ask Big 5 Sporting Goods, which reported another quarter of disappointing results as it continues to buck strong headwinds in the 12 Western states where its 395 stores are located.

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