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Hospitality

  • Core Mind and Body to Rangeline Crossing

    New YorkKite Realty Group has leased a 4,053-sq.-ft. space to Core Mind and Body at Rangeline Crossing in Carmel, Ind.

    Kite represented the landlord KRG Centre, and the tenant represented itself.

     

  • Kicks USA signs into Somerdale, N.J., center

    Purchase, N.Y. — Kicks USA has leased a 4,600-sq.-ft. store at CooperTowne Center in Somerdale, N.J., said National Realty & Development Corp.

    The urban, family apparel and athletic footwear retailer will Join anchors Wal-Mart Supercenter, Cinemark Theatres and LA Fitness.

     

  • Trabocco debuts at Alameda South Shore

    Alameda, Calif. — Trabocco, a new, independent chef-owned restaurant, will open this fall at Alameda South Shore Center, according to Jamestown, the center’s owner.

    Founded by Chef Giuseppe Naccarelli, a native of Palombaro, Italy, and his wife, Christine, the 4,700-sq.-ft. restaurant will occupy a prominent position in Center Court, the 594,000-sq.-ft. center’s main plaza.

     

  • Starbucks switching from AT&T to Google for WiFi provider

    Seattle -- Starbucks announced it has tapped Google to provide the next generation of its WiFi offering to its customers nationwide. Over the next 18 months, Starbucks will convert more than 7,000 U.S. stores to Google’s upgraded store network and WiFi experience.

    AT&T, which currently provides Starbucks’ wireless access, will be replaced by the new initiative. Google will increase speeds and enable users to surf the web up to 10-times faster, according to Starbucks.

  • Five Guys gets social with fries

    Lorton, Va. – In order to quickly detect customer service problems and quantify customer requests, Five Guys Burgers and Fries has implemented social intelligence technology from newBrandAnalytics (nBA). Using nBA solutions, Five Guys monitors social media chatter to help the company implement operational changes and improve engagement with customers. Five Guys also leverages the technology to gauge interest in potential new menu items.

  • Burger 21 opens Georgia and N.C. restaurants

    New York -- Fast casual Burger 21 has opened franchised stores in the Atlanta suburb of Buford, Ga., and Charlotte, N.C.

    The company plans to open 15 to 20 more franchised units in Atlanta plus another 10 franchised restaurants in Charlotte over the next few years.

  • Bar Louis hangs at Streets of St. Charles

    Peoria, Ill. — Bar Louie Restaurant & Bar has signed for 6,500 sq. ft. at Streets of St. Charles in St. Charles, Mo., according to developer, manager and owner Cullinan Properties. Bar Louie will move into its first floor Phase II space next spring.

    Construction of the development’s 400,000-sq.-ft. Phase II will finish up this fall. Phase II will house the retail and entertainment portions of the project as well as additional residential space to complement Phase I.

  • NRF, FMI and RILA applaud decision on swipe fees

    Washington, D.C. -- The National Retail Federation, Food Marketing Institute and Retail Industry Leaders Association (RILA) both issued statements applauding the ruling on the Federal Reserve Swipe Fee Regulation. The groups were responding to a U.S. District Court ruling on Wednesday that the implementation rules for debit swipe fee reform established by the Federal Reserve were inconsistent with the intent of the law.

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