Whole Foods Market has made a minority investment in a fast-growing California restaurant chain, according to Nation's Restaurant News.
As part of the deal, Whole Foods plans to test the opening of Mendocino Farms outlets in select market locations, according to the publication.
David Lannon, executive vice president of operations at Whole Foods, told Nation's Restaurant News: “Mendocino Farms is one of the best sandwich and salad concepts coming out of Southern California and we believe it’s one of the top emerging restaurant brands in the country. We are always looking at trends in the food industry, especially those that complement our existing offerings. Aside from offering delicious, high-quality products we think our customers will love, Mendocino Farms’ core values align well with our own, and that’s very important to us.”
Read more by clicking here.