Skip to main content

Marco's names new chief operating officer

John Meyers
Prior to his promotion, Meyers served as Marco’s senior VP of finance & business intelligence.

Fast-growing chain Marco’s Pizza has promoted a restaurant and hospitality industry veteran to its c-suite.

John Meyers has been promoted to chief operating officer of the Ohio-based pizzeria chain, and will oversee operations, technology and supply chain. Marco’s said Meyers will play a vital role in the development and implementation of new technologies that drive sales and streamline operations.

Meyers brings 25-plus years of experience to the c-suite role. Prior to his promotion, Meyers served as Marco’s senior VP of finance & business intelligence. Before joining Marco’s he spent nearly five years at The Walt Disney Company as marketing analytics director/senior manager, and previously held roles with Ruby Tuesday and Darden Restaurants.

“John plays an instrumental role in steering our brand toward sustained growth and we are excited to embark on the next phase of his journey as COO,” said Tony Libardi, co-CEO and president of Marco’s Pizza. “John consistently demonstrates exceptional leadership, strategic vision, and a deep commitment to our brand values, and this promotion is a testament to his hard work and invaluable contributions to our company’s success. I am confident that he will excel in this new role, leveraging his experience and insights to drive operational excellence and elevate our brand to new heights.”

Advertisement - article continues below
Advertisement
Marco's Pizza
Marco's Pizza is continuing to expand its footprint.

The promotion comes as Marco’s continues to expand its store count both domestically and abroad. Last month, Marco’s reached a 50-unit master franchise agreement to bring the chain to Mexico City, and earlier this year, Marco’s reached an expansion milestone by opening its 1,200th location.

“The opportunity to contribute to the Marco's Pizza legacy during this phase of continued growth is truly a privilege,” said Meyers. “Our pizza is special using only top-quality ingredients, fresh cheese and dough made-from-scratch. I am committed to upholding this high quality standard and ensuring our customers enjoy it hot and fresh. Every Marco's Pizza encounter should be a memorable experience for our customers."

Headquartered in Toledo, Ohio, Marco’s operates over 1,200 stores in 34 states with locations in Puerto Rico and the Bahamas.

X
This ad will auto-close in 10 seconds