Why Your Restaurant Needs a Grease Trap Preventative Maintenance PlanIt is essential for restaurants to have a preventative maintenance plan in place for fat, oil, and grease (FOG). Walmart renews food waste recycling partnershipWalmart is annually diverting millions of pounds of food waste from its stores away from landfills. Dollar Tree deploys solar panels as part of net zero target Dollar Tree is deploying a community solar portfolio at select Dollar Tree and Family Dollar locations. RaceTrac cleans floors with robotic scrubbers A regional Southeastern convenience chain is using robots to automate he repetitive task of floor cleaning. Sponsored How to Navigate Waste and Recycling Regulations Compliance in waste and recycling management is a critical issue for stores. Exclusive Q&A: How The Home Depot reopens stores after a disaster The Home Depot applies careful planning and advanced technology to ensure stores can quickly return to business when disaster strikes. Ikea U.S. launches two major sustainability initiatives Ikea U.S. is doubling down on its commitment to become a climate positive business. McDonald’s franchisee incorporates eco-material in seating, electrical boxes McDonald’s largest independent restaurant franchisee is advancing its sustainability efforts with the use of an innovative material. Sponsored A Proven Solution to After Hours Service Management Standardization via tech: The future of retail property services Standardization of technology has the potential to completely transform the property maintenance services business. First Previous 2 3 4 5 6 Next Last